Veracious Brewing Company:

We currently have nineteen beers on tap, New England Cider and eight wines for sale by the glass.  We have food trucks on some Saturdays, carry the take-out/delivery menus of local restaurants Sal’s Pizza, Vazzy’s and The Tavern, but you can bring in your own food as well.  Well behaved and well-supervised children are welcome!

Our tasting room is open on Thursday 3pm-9pm, Friday 12pm-9pm and Saturday 10am-9pm.  The tap room and brewery are available to rent for private events on the days we are not open.

You can find our beers on tap at Vazzy’s Osteria, Osteria Romana, Tavern and Monroe Social all of which are located in Monroe.  You can also find our beers at Romanacci Pizza Bar in Trumbull, Westbrook Lobster in Wallingford, My Place in Newtown, both Pies ‘n Pints locations, Miya’s and GYPSCY in New Haven and 323 Main in Westport. This year we had seven beers on tap at the Harbor Yard Stadium in Bridgeport during the Bridgeport Bluefish games and our beers are on tap in the Webster Bank Arena during Bridgeport Sound Tiger hockey games and other events there.  We also sell logs and half barrels through Warehouse Wines which is located next to Maltose Express.  Just give us a call if you would like Veracious beer at your next party or picnic.

In January 2016 we were named as one of the top 33 new breweries of 2015 in the United States by Beer Advocate Magazine.

 

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brewhouse panorama

 

Veracious tasting room

Visit Or Contact

 

Additional Holiday Hours:

Christmas Eve, Sunday December 24th:  9am to 1pm

Wednesday December 27th:   3pm to 9pm

Thursday December 28th:   noon to 9pm

New Year’s Eve, Sunday December 31st:  9am to 1pm

 

Regular Hours

Thursday:  3pm to 9pm

Friday: 12pm to 9pm

Saturday:  10am to 9pm

 

Address: Veracious Brewing

246 Main St. Monroe, CT 06468

Call us today at:

203 452-7332 or 203 880-5670

Email us today at: info@maltoseexpress.net

tess-mark-and-grady

Current News

 

In the last few weeks we brewed Lucy’s Last Call, My Hoppy Place Imperial IPA, PIA Pale Ale, Time and 1/2 IPA, Matt Knight’s Homebrew Contest winning Porter, our Wee Heavy BIG Scotty, 29 Pews IPA and an Imperial Stout with Belgian Yeast.

 

Here is our countdown for our beer releases, the 9 beers of Christmas!

November 4th:  Problem Child IPA
November 9th: 27 Pews IPA
November 16th:  Our Galaxy-based IPA
November 22nd: Black Velvet Russian Imperial Stout
November 30th: Freddie American Stout
December 7th: Noella 2016, our 9.6%abv style Holiday beer that we lagered for 1 year.
December 14th:  New and improved 29 Pews!
December 21st:  Bourbon-barrel aged Russian Imperial Stout
December 28th:  Espresso Russian Imperial Stout
BRIDGEPORT SOUND TIGERS
We are very excited for this years Bridgeport Sound Tigers season which started on October 19th.   We have a kiosk at the Webster Bank Arena near section 104 and will be serving four of our beers.

In January 2016 we were named as one of the top 33 new breweries of 2015 in the United States by Beer Advocate Magazine.

brewery fermenters

 Beers on Tap

We have 19 beers on tap!  All of our beers are available in 32 oz and 64 oz growlers to go.

 

27 Pews

A lighter version of 29 Pews IPA brewed with lots of Citra hops, 5.8% abv

29 Pews

Our well-balanced citra-based American IPA has a citrusy aroma, bright flavor and pleasant citrus aftertaste, 6.0% abv

Black Velvet

We brew this Russian Imperial Stout once a year.  It has a roasted grain aroma, smooth malty flavor and aftertaste, 8.6% abv

Bloobs

We use local blueberries from Jones Family Farm in this wheat beer.  Since the local soil is very acidic,

the blueberries give the beer a slightly tart flavor, 5.9% abv

Freddie American Stout

A roasty stout with American hop presence, 6.0% abv

Galactic Seduction

American-style IPA brewed with Galaxy hops from the Southern Hemisphere.  The aroma and flavor is a pleasant blend of tropical fruit and citrus, 6.0% abv

Grady’s Bitter

Refreshing English ale with a malt and earthy hops aroma and medium body, 3.7% abv

Grodziskie

Polish beer style brewed with 100% oak-smoked Wheat Malt, 2.9% abv

Jack’d Up Pumpkin

Full-bodied English Ale with pumpkin spices, 7.8% abv

Lucy’s Last Call

Belgian-style Golden Ale brimming with flavor, 9.3% abv

Noella 2016

Our 2016 Belgian-style Christmas beer that we lagered for 1 year, 9.6% abv

Oud Boreus

Imperial Red Ale, brewed with a hint of rye to balance off the crystal malt, 8.3% abv

Pigtail Porter

Our robust American Porter brewed with over 20% of specialty and roasted grains, 5.7% abv

Pedestrian Pale Ale

American Pale Ale with a nice marriage of grains and US hops, 5.3% abv

Problem Child IPA

Refreshing light-bodied American IPA with pine and lemon aroma and flavor, 5.7% abv

Veracious Brewing Pilsner

Our refreshing Bohemian-style Pilsner, brewed with Czech Saaz and German Hallertauer hops, 5.1% abv

Udderly Delicious 

 This milk stout is brewed with a lot of roasted grains to balance off the lactose and is roasty and semi-sweet, 4.9% abv

Veracious Brewing Dunkel

A malty German-style lager with roasted grains, German hops and a full body, 6.2% abv

West Coast Old School Pale Ale

This pale ale is a little on the bitter side, with Cascade and Columbus hops and a touch of crystal malt, 5.7% abv